Description
Immerse yourself in Bali’s culture through a hands-on cooking journey. Start with a temple visit to explore local traditions, continue to a bustling market to select fresh ingredients, then join a Balinese cooking class in a village kitchen. End the day by enjoying your own creations with a relaxed lunch surrounded by nature.
Plan Tour
1. Ubud Temple Visit – Discover the spiritual roots of Bali through a guided visit to a sacred local temple, learning about customs and offerings.
2. Traditional Market Tour – Experience the buzz of a local market, where you’ll pick out fresh herbs, spices, and ingredients with your cooking instructor.
3. Balinese Cooking Class – Learn how to prepare 5–7 traditional dishes, from satay to sambal, in a peaceful village kitchen.
4. Village-style lunch – Enjoy the fruits of your labor with a shared feast in an open-air dining space surrounded by nature
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